Samosa

Description

Samosa is a popular Indian snack made with a spiced potato filling.

Ingredients

• 2 cups all-purpose flour
• 2 large potatoes (boiled and mashed)
• 1 teaspoon cumin seeds
• 1 teaspoon garam masala
• Salt to taste
• Oil for frying

Steps

1. Make a dough with flour and water; let it rest.
2. Prepare the filling with mashed potatoes and spices.
3. Roll out dough, cut into circles, fill, and shape into triangles.
4. Fry until golden brown and serve with chutney.